By Julie Christensen Mint is sometimes called the herb of hospitality, a name that can be traced back to Greek mythology. The story goes that two strangers, a man and a woman, walked through a village. The villagers ignored the strangers and refused to provide them with food … [Read more...]
Fresh Mint Recipes
By Julie Christensen Looking for recipes with fresh mint as an ingredient? Mint has been cultivated for culinary and medicinal purposes for thousands of years. In Medieval times, people used it to scent their baths and homes. Early colonists to the United States brought … [Read more...]
How to Grow and Use Mint
Mint is a versatile plant that can be used in many food and drink recipes. There are many varieties of the hardy herb, which can be eaten or planted to provide an excellent ground cover. … [Read more...]