The idea of starting a garden can seem overwhelming, and if you want to try to go the organic route, it be seem even more of a challenge. Using chemical fertilizers and pesticides to help your garden thrive may seem easier. While they are easily acquired at the local gardening … [Read more...]
Grow a “Cut and Come Again” Garden with These 27 Vegetable Options
By Matt Gibson and Erin Marissa Russell. “Cut and come again” is a phrase that is used to describe the technique of harvesting just the outer leaves, or just what you need for a single meal, from a leafy green vegetable. This method allows the center of the plant to … [Read more...]
How to Grow Radicchio (Cichorium intybus var. foliosum)
By Matt Gibson Related to both chicory and endive, radicchio is a perennial vegetable cultivated for its leafy greens (radicchio foliage is actually more commonly found in various shades of red, not green). Radicchio is also commonly referred to as Italian chicory, and is … [Read more...]
32 Vegetables that Love Chilly Weather
By Erin Marissa Russell & Matt Gibson Just because the Fall is winding down and the cold season is approaching, doesn’t mean that it’s time to pack away all of your gardening gear and huddle up indoors with a mug of hot chocolate. Though the hot chocolate sounds quite … [Read more...]
21 Rare Plants to Give the Gardener Who Has Everything
By Erin Marissa Russell They say that gardeners are easy to shop for, because you can’t go wrong giving a gardener a plant—but what about when you need a gift for the gardener who has everything? Some people have such huge plant collections that you just know anything you pick … [Read more...]
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